Graduate Management Trainee Program – Pastry Production at Food Concepts Plc
Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.
Since launching in 2004, Chicken Republic (Subsidiary of Food concepts) has already opened 55 stores in Nigeria and Ghana. On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets). In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).
We are recruiting to fill the position below:
Job Title: Graduate Management Trainee – Pastry Production
Locations: Kaduna, Uyo – Akwa Ibom, Benin – Edo, Ilorin – Kwara, Port Harcourt – Rivers, Ibadan – Oyo and Oniru, Opebi, Ajah, Ilupeju – Lagos
Employment Type: Full-time
- At Food Concepts Plc, Our unprecedented expansion is synonymous with more opportunities to diversify and grow viable careers in Food Production Science.
- We just launched aManagement Trainee Program for our Pastry Production Department.
- This opportunity is opened mostly to graduates of Food Science and Technology, Biochemistry, Microbiology, Chemistry, Nutrition, Dietetics and other related fields.
How to Apply
Interested and qualified candidates should:
Click here to apply
Application Deadline 29th June, 2021.
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